CRACK CHICKEN AND RICE CASSEROLE

Dinner doesn't obtain superior to this delicious comfort and ease meals casserole! It's filled with carrots, natural pepper and onion and utilizes easy components like leftover rotisserie poultry, rice a roni and lotion of poultry soup!

Casseroles will be the ultimate comfort meals. They remind me therefore a lot of my childhood.

We were young in Minnesota, we frequently described them as hotdish. This phrase is still well-known within the midwest and indicates a dish cooked in one skillet, served hot.

Makes complete feeling if you ask me. Let's just maintain it simple, correct? I'll share a few of the best hotdish and casserole quality recipes below, but also for now, let's discuss today's recipe.

CRACK CHICKEN AND RICE CASSEROLE

INGREDIENTS:

• 1- 6.9 ounce package poultry rice a roni
• 1 mug carrots, sliced
• 1/2 cup natural pepper, chopped
• 1/2 cup onion, finely diced
• 1- 10.5 ounce can gel of poultry soup
• 1 mug sour cream
• 2 cups prepared rotisserie chicken white meat, chopped
• 1/2 teaspoon dark pepper
• 1/2 mug shredded razor-sharp cheddar cheese

INSTRUCTIONS

1. Preheat the stove to 350 levels. Grease a 9x13 cooking dish.
2. Make the rice a roni in accordance with package directions, including the carrots, natural pepper and onion within the last five minutes of cooking.
3. Stir within the lotion soup, sour lotion, chicken white meat and dark pepper. Eliminate from heat.
4. Distribute the rice combination evenly within the baking dish. Protect with cheese. 
5. Bake uncovered for half an hour then serve!

This recipe and image adapted from : https://www.hoteatsandcoolreads.com

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